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Recently Generated Recipes

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Dessert: Italy – Puglia – Taralli dolci al limone (Southern Italian sweet lemon taralli, ring-shaped cookies with lemon glaze)

Created by Kitchen2MyTable.com
Recipe ID: 14536
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Dessert: Italy – Piemonte – Canestrelli al limone (Piedmontese lemon shortbread cookies, tender and dusted with powdered sugar)

Created by Kitchen2MyTable.com
Recipe ID: 14535
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Dessert: Italy – Lazio – Ciambelline al limone (Small ring-shaped lemon cookies traditionally made with wine and olive oil)

Created by Kitchen2MyTable.com
Recipe ID: 14534
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Dessert: Italy – Biscotti al limone (Crisp Italian lemon-flavored cookies, often served with coffee or tea)

Created by Kitchen2MyTable.com
Recipe ID: 14533
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Entree: Japan – スパゲッティ・ミートソース ➤ Supagetti Mīto Sōsu (spaghetti with meat sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14532
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Entree: United States – Spaghetti and meatballs

Created by Kitchen2MyTable.com
Recipe ID: 14531
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Entree: Italy – Emilia-Romagna – Ragù alla Bolognese (Bolognese ragù (meat sauce) for pasta)

Created by Kitchen2MyTable.com
Recipe ID: 14530
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Entree: Spain – Albóndigas (Spanish meatballs)

Created by Kitchen2MyTable.com
Recipe ID: 14529
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Entree: Lebanon – كفتة ➤ Kofta (spiced minced meat patties)

Created by Kitchen2MyTable.com
Recipe ID: 14528
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Entree: Sweden – Köttbullar (Swedish meatballs)

Created by Kitchen2MyTable.com
Recipe ID: 14527
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Entree: United States – Meatloaf

Created by Kitchen2MyTable.com
Recipe ID: 14526
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Entree: United States – Chicken Alfredo

Created by Kitchen2MyTable.com
Recipe ID: 14525
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Entree: Italy – Northern Italy – Pollo alla panna (chicken in cream sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14524
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Entree: Germany – Schweinekotelett mit Pfirsichkompott (Pork chop with peach compote)

Created by Kitchen2MyTable.com
Recipe ID: 14523
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Entree: United States – Southern United States – Pork Chops with Nectarine Pan Sauce

Created by Kitchen2MyTable.com
Recipe ID: 14522
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Entree: United States – New England – New England Halibut Chowder

Created by Kitchen2MyTable.com
Recipe ID: 14521
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Entree: United States – Pacific Northwest – Cedar-Planked Halibut

Created by Kitchen2MyTable.com
Recipe ID: 14520
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Entree: Mexico – Veracruz – Pescado a la Veracruzana (Veracruz-style fish (tomato, olive, and caper sauce))

Created by Kitchen2MyTable.com
Recipe ID: 14519
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Entree: Peru – Lima – Ceviche de fletán (Halibut ceviche)

Created by Kitchen2MyTable.com
Recipe ID: 14518
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Entree: Brazil – Rio Grande do Sul – Churrasco (Brazilian barbecue of grilled meats)

Created by Kitchen2MyTable.com
Recipe ID: 14517
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Entree: United States – Tomahawk Steak with Garlic-Herb Butter

Created by Kitchen2MyTable.com
Recipe ID: 14516
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Entree: Poland – Kurczak w śmietanie (chicken in sour cream)

Created by Kitchen2MyTable.com
Recipe ID: 14515
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Entree: Spain – Pollo al ajillo (garlic chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14514
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Entree: France – Normandy – Poulet à la crème (chicken in cream sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14513
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Entree: United States – Tomahawk Steak with Herb Butter

Created by Kitchen2MyTable.com
Recipe ID: 14512
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Entree: United States – Steak Diane

Created by Kitchen2MyTable.com
Recipe ID: 14511
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Entree: France – Steak au poivre (peppercorn-crusted steak)

Created by Kitchen2MyTable.com
Recipe ID: 14510
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Entree: Argentina – Buenos Aires – Bife de chorizo (Argentine strip steak)

Created by Kitchen2MyTable.com
Recipe ID: 14509
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Appetizer: Italy – Bruschette con prosciutto, fichi e caprino (Grilled or toasted rustic bread topped with prosciutto, figs and goat cheese)

Created by Kitchen2MyTable.com
Recipe ID: 14508
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Appetizer: Italy – Fichi ripieni di caprino avvolti nel prosciutto (Fresh figs stuffed with goat cheese and wrapped in prosciutto)

Created by Kitchen2MyTable.com
Recipe ID: 14507
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Appetizer: Italy – Crostini con prosciutto, caprino e confettura di fichi (Toasted small bread slices topped with prosciutto, goat cheese and fig jam)

Created by Kitchen2MyTable.com
Recipe ID: 14506
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Appetizer: Russia – Блины с лососем ➤ Bliny s lososem (blini with salmon)

Created by Kitchen2MyTable.com
Recipe ID: 14505
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Appetizer: France – Tartare de saumon (salmon tartare)

Created by Kitchen2MyTable.com
Recipe ID: 14504
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Dessert: United States – Mixed Berry Sundae

Created by Kitchen2MyTable.com
Recipe ID: 14503
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Dessert: United States – Strawberry Sundae

Created by Kitchen2MyTable.com
Recipe ID: 14502
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Dessert: United States – Hot Fudge Sundae

Created by Kitchen2MyTable.com
Recipe ID: 14501
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Entree: Italy – Pollo alla panna (chicken with cream)

Created by Kitchen2MyTable.com
Recipe ID: 14500
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Entree: France – Fricassée de poulet (chicken fricassée)

Created by Kitchen2MyTable.com
Recipe ID: 14499
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Entree: United States – Chicken à la King

Created by Kitchen2MyTable.com
Recipe ID: 14498
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Entree: Mexico – Jalisco – Pozole rojo (red hominy and pork stew)

Kitchen to My Table User Requested
Recipe ID: 14497
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Entree: Mexico – Guerrero – Pozole verde (green hominy and pork stew)

Kitchen to My Table User Requested
Recipe ID: 14496
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Entree: Poland – Kielbasa-Stuffed Cabbage Leaves with Mashed Potato Binder

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14495
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Entree: Poland – Creamy Kielbasa, Potato & Cabbage Bake

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14494
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Entree: Poland – Roasted Kielbasa and Potato Wedges with Caramelized Onions

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14493
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Entree: Poland – Kielbasa, Potato & Cabbage Skillet

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14492
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Entree: Cold Shrimp and Couscous Salad with Lemon-Parmesan

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14491
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Entree: Italy – Shrimp Scampi-Style over Parmesan Couscous

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14490
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Entree: Mexico – Mexican-Style One-Pot Beef and Pepper Rice

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14489
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Entree: United States – Deconstructed Stuffed Pepper Casserole

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14488
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Entree: Spain – Arroz con Carne y Pimientos (Rice with Beef and Peppers)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14487
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Entree: Poland – Kielbasa-Style Sausage with Cabbage and Potatoes (Sausage with cabbage and potatoes in a homestyle skillet)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14486
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Entree: France – Provence – Provençal Lemon Shrimp with Asparagus Couscous

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14485
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Entree: Spain – Grilled Shrimp and Asparagus over Lemon Couscous

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14484
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Entree: Italy – Lemon Parmesan Shrimp with Couscous

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14483
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Entree: Morocco – Maghreb – كسكس بالجمبري ➤ Kseksu bil-jambari (Couscous with shrimp)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14482
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Entree: United States – Tomato-Braised Ground Beef with Macroni and Peppers

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14481
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Entree: United States – Baked Beef and Macroni Casserole with Peppers

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14480
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Entree: United States – Cheeseburger Macaroni Skillet

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14479
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Entree: United States – Classic Stuffed Bell Peppers

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14478
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Entree: China – 红烧牛腱 ➤ Hóngshāo niújiàn (Red-braised beef shank)

Kitchen to My Table User Requested
Recipe ID: 14477
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Entree: Italy – Lombardy – Ossobuco di manzo (Braised cross-cut beef shanks with vegetables and gremolata)

Kitchen to My Table User Requested
Recipe ID: 14476
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Appetizer: Vietnam – Southern Vietnam – Chả giò tôm (Vietnamese fried shrimp spring rolls)

Kitchen to My Table User Requested
Recipe ID: 14475
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Appetizer: Vietnam – Southern Vietnam – Gỏi cuốn (Vietnamese fresh shrimp spring rolls)

Kitchen to My Table User Requested
Recipe ID: 14474
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Entree: United States – Pan-Seared Bone-In Pork Chops with Balsamic-Poached Pears and Roasted Asparagus

Kitchen to My Table User Requested
Recipe ID: 14473
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Entree: Italy – Maiale alle pere e aceto balsamico (Pork with pears and balsamic vinegar)

Kitchen to My Table User Requested
Recipe ID: 14472
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Entree: United States – Pan-Seared Pork Chops with Apples and Onions

Kitchen to My Table User Requested
Recipe ID: 14471
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Side Dish: France – Salade de pommes de terre vinaigrette (Potato salad with warm vinegar-and-oil dressing)

Kitchen to My Table User Requested
Recipe ID: 14470
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Side Dish: United States – Classic American Potato Salad

Kitchen to My Table User Requested
Recipe ID: 14469
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Appetizer: South Korea – 닭강정 ➤ Dakgangjeong (sweet crispy glazed chicken)

Kitchen to My Table User Requested
Recipe ID: 14468
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Appetizer: South Korea – 닭강정 ➤ dakgangjeong (sweet crispy Korean fried chicken bites)

Kitchen to My Table User Requested
Recipe ID: 14467
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Appetizer: South Korea – 닭강정 ➤ Dakgangjeong (Sweet crispy bite-sized Korean fried chicken)

Kitchen to My Table User Requested
Recipe ID: 14466
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Appetizer: South Korea – 후라이드치킨 ➤ huraideu-chikin (plain (un-sauced) Korean-style fried chicken)

Kitchen to My Table User Requested
Recipe ID: 14465
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Appetizer: South Korea – 양념치킨 ➤ yangnyeom-chikin (seasoned (sauced) Korean fried chicken)

Kitchen to My Table User Requested
Recipe ID: 14464
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Entree: United States – New Jersey – Pastrami Reuben

Kitchen to My Table User Requested
Recipe ID: 14463
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Entree: United States – New Jersey – Pastrami on Rye

Kitchen to My Table User Requested
Recipe ID: 14462
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Dessert: United Kingdom – Bread and butter pudding

Kitchen to My Table User Requested
Recipe ID: 14461
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Dessert: Italy – Piedmont – Panna cotta (set cream dessert)

Kitchen to My Table User Requested
Recipe ID: 14460
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Dessert: United States – Coconut Tapioca Pudding

Kitchen to My Table User Requested
Recipe ID: 14459
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Dessert: United States – Tapioca Pudding

Kitchen to My Table User Requested
Recipe ID: 14458
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Entree: Spain – Salmón a la plancha con limón y alcaparras (Grilled (pan-seared) salmon with lemon and capers)

Kitchen to My Table User Requested
Recipe ID: 14457
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Entree: Italy – Salmone al limone e capperi (Baked salmon with lemon and capers)

Kitchen to My Table User Requested
Recipe ID: 14456
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Entree: United States – Midwest – Chili Mac

Kitchen to My Table User Requested
Recipe ID: 14455
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Entree: United States – New England – American Chop Suey

Kitchen to My Table User Requested
Recipe ID: 14454
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Appetizer: United States – Mini Cheddar‑Scallion Biscuits with Herb Butter

Kitchen2MyTable.com Meal Planner
Recipe ID: 14452
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Entree: United States – Roasted Chicken Thighs with Asparagus and Red Potatoes

Created by Kitchen2MyTable.com
Recipe ID: 14451
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Entree: Spain – Pollo asado con patatas (roast chicken with potatoes)

Created by Kitchen2MyTable.com
Recipe ID: 14450
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Entree: Italy – Pollo al forno con patate (oven-baked chicken with potatoes)

Created by Kitchen2MyTable.com
Recipe ID: 14449
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Entree: Argentina – Pampas – Bife ancho (Thick ribeye steak)

Created by Kitchen2MyTable.com
Recipe ID: 14448
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Entree: France – Steak au poivre (Peppercorn steak)

Created by Kitchen2MyTable.com
Recipe ID: 14447
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Entree: United States – Tomahawk steak

Created by Kitchen2MyTable.com
Recipe ID: 14446
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Entree: Indonesia – Ayam Goreng Kuning (turmeric fried chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14445
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Entree: Philippines – Adobong Manok (chicken adobo)

Created by Kitchen2MyTable.com
Recipe ID: 14444
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Entree: Thailand – Isan – ไก่ย่าง ➤ Gai Yang (grilled chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14443
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Entree: Vietnam – Cánh gà chiên nước mắm (fish sauce fried chicken wings)

Created by Kitchen2MyTable.com
Recipe ID: 14442
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Dessert: France – Tarte au Chocolat (Dark Chocolate Tart)

Kitchen2MyTable.com Meal Planner
Recipe ID: 14441
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Side Dish: France – Dauphiné – Gratin Dauphinois (Potato Gratin)

Kitchen2MyTable.com Meal Planner
Recipe ID: 14440
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Salad: United States – Steakhouse Wedge Salad with Blue Cheese

Kitchen2MyTable.com Meal Planner
Recipe ID: 14439
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Appetizer: United States – Grilled Oysters with Garlic Herb Butter

Kitchen2MyTable.com Meal Planner
Recipe ID: 14438
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Dessert: United States – Southern – Warm Apple Pie

Kitchen2MyTable.com Meal Planner
Recipe ID: 14437
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Side Dish: United States – Crispy Hand-Cut French Fries

Kitchen2MyTable.com Meal Planner
Recipe ID: 14436