Appetizer: Russia – Блины с лососем ➤ Bliny s lososem (blini with salmon)
Food safety reminder: Follow safe food-handling practices and use a food thermometer to verify safe internal cooking temperatures.
Serving Size: 4
Approximate Time
Prep
15 min
Cook
10 min
Total
25 min
Ingredients
- 12 small blini (store-bought or homemade; about 2 in/5 cm each) - 8 oz (225 g) smoked salmon, thinly sliced - 1/2 cup (120 ml) sour cream or crème fraîche - 2 tbsp (30 ml) lemon juice - 2 tbsp (8 g) fresh dill, chopped - 1 tbsp (15 ml) finely chopped red onion or shallot - Freshly ground black pepper
Instructions
1. If using homemade blini, cook small pancakes in a lightly buttered skillet until golden on both sides; keep warm. Mix sour cream with lemon juice, dill, and chopped onion and season with pepper. 2. Top each warm blini with a spoonful of the dill sour cream and a folded slice of smoked salmon; garnish with extra dill and serve immediately.
Nutritional Information*
Per serving | Servings: 4
Calories: 126 kcal
Carbohydrates: 2.2 g
Protein: 11.1 g
Fat: 8 g
Saturated fat: 3.4 g
Cholesterol: 30 mg
Fiber: 0.1 g
Sodium: 388 mg
Potassium: 161 mg
Calcium: 40 mg
Iron: 0.64 mg
Vitamin A: 58 µg RAE
Vitamin C: 5.1 mg
Vitamin D: 9.6 µg
Generated: 2026-11-05T20:04:33+00:00
*Nutrition is estimated using recipe ingredients, serving size, and USDA data. Actual values may vary. Some ingredient contributions are unavailable; the figures shown are known subtotals, not complete recipe nutrition.