Entree: United States – Cheeseburger Macaroni Skillet

Food safety reminder: Follow safe food-handling practices and use a food thermometer to verify safe internal cooking temperatures.

Serving Size: 4

Approximate Time

Prep 15 min

Cook 15 min

Total 30 min

Ingredients

- 1 lb (454 g) Ground beef
- 2 cups (200 g) dry Macroni
- 1 large Bell pepper, diced
- 2 cups (480 g) diced Tomatos
- 1 cup (113 g) shredded Cheddar cheese

Instructions

1. Cook Macroni according to package directions; drain and set aside.
2. In a large skillet, cook Ground beef until fully browned and crumbly.
3. Add diced Bell pepper and continue to cook until peppers soften slightly.
4. Stir in diced Tomatos and simmer briefly to combine flavors.
5. Fold cooked Macroni into the beef-tomato mixture, then sprinkle Cheddar cheese on top and cover until cheese melts.
6. Serve hot, scooping generous portions of beefy macaroni from the skillet.